Potassium dihydrogen phosphate (common food salt).Disodium hydrogen phosphate heptahydrate.PurposeFacilitates activation of the cells of the innate immune system. Work together to help the recombinant spike protein enter cells.įraction-A and Fraction-C of Quillaja saponaria Molina extract Acetic acid (the main ingredient in white household vinegar)Ĭauses an immune response that helps protect the body from getting sick with COVID-19 in the future.SM-102: heptadecane-9-yl 8-((2-hydroxyethyl) (6-oxo-6-(undecyloxy) hexyl) amino) octanoate.BotaniChol® (non-animal origin cholesterol).PEG2000-DMG: 1,2-dimyristoyl-rac-glycerol, methoxypolyethylene glycol.This protein causes an immune response that helps protect the body from getting sick with COVID-19 in the future. Provides instructions that the body uses to build a harmless piece of a protein from the virus that causes COVID-19. Work together to help keep the vaccine molecules stable while the vaccine is manufactured, frozen, shipped, and stored until it is ready to be given to a vaccine recipient. Work together to help the mRNA enter cells. (4-hydroxybutyl)azanediyl)bis(hexane-6,1-diyl)bis(2-hexyldecanoate).1,2-distearoyl-sn-glycero-3-phosphocholine.Provides instructions the body uses to build a harmless piece of a protein from the virus that causes COVID-19. Nucleoside-modified mRNA encoding the viral spike (S) glycoprotein of SARS-CoV-2 This process is a part of normal body functioning. The vial stoppers used to hold the vaccine also do not contain latex.Īfter the body produces an immune response, it discards all of the vaccine ingredients, just as it would discard any substance that cells no longer need. They also do not have any manufactured products like microelectronics, electrodes, carbon nanotubes or other nanostructures, or nanowire semiconductors. No metals such as iron, nickel, cobalt, titanium, or rare earth alloys.(COVID-19 vaccines are not manufactured in facilities that produce food products). No food proteins such as eggs or egg products, gluten, peanuts, tree nuts, nut products, or any nut byproducts.No tissues such as aborted fetal cells, gelatin, or any materials from any animal.
No medicines or therapeutics such as ivermectin or any other medications.No antibiotics such as sulfonamide or any other antibiotics.No preservatives such as thimerosal or mercury or any other preservatives.None of the COVID-19 vaccines affect or interact with our DNA and the following are not included in the vaccines: Nearly all of the ingredients in COVID-19 vaccines are ingredients found in many foods-fats, sugar, and salts. COVID-19 vaccine ingredients are considered safe for most people. These vaccines are given as a shot in the muscle of the upper arm or in the thigh of a young child. J&J/Janssen COVID-19 vaccine, a viral vector vaccine has expired and is no longer available for use in the United States as of May 6, 2023.Novavax COVID-19 vaccine which is a protein subunit vaccine.Pfizer-BioNTech and Moderna COVID-19 vaccines which are mRNA vaccines.Food and Drug Administration (FDA) currently include: The Novavax COVID-19 Vaccine’s Local Reactions, Systemic Reactions, Adverse Events, and Serious Adverse Events (cdc.Vaccines authorized by the U.S.
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